Anne, 
              Darla and Ken on the tour bus. We were instructed to wear 
              the red sticker to identify us a members of the tour. 
             
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          One 
            of our designated three days in Macau was allocated to a one day tour 
            of The People's Republic of China. This is something that Anne and 
            I had done on our previous trip and thought that Ken and Darla would 
            enjoy. You have to be a bit prepared for this as it is definitely 
            different from your regular travels.  
             
            First, crossing the border seems to be a madhouse. There are people 
            everywhere and chaos seems to reign. On our first trip everyone's 
            name on the tour was printed on a list and, as you passed through 
            the border, you had to be in the order that your name appeared on 
            the list. I'm happy to say this second trip wasn't that rigorous. 
            However, on the first trip they stamped our passports and on this 
            one they refused to stamp the passport. Who knows? When you pass through 
            the border house and exit the building there will be hordes of people 
            around. Some are unloading goods from cars to take across the border, 
            others are coming through with you and many are just beggars looking 
            for a handout. At the border beggars are predominant, more so than 
            anywhere else. 
             
            Once on the other side and back on the bus we were met by our Chinese 
            tour guide. She was a young woman in her twenties and had just graduated 
            school. This was her first job and she was very good at it. She was 
            also dedicated. She informed us that each day she had to ride a bus 
            for three hours (each way) from her home to work. Our first stop would 
            be what was explained to us as "a typical and approved farming 
            village of about two thousand people who are proud, self-supporting 
            farmers." Unfortunately, the way they explained it, you were 
            left with the impression that this was a selected village groomed 
            specifically for tourists and not necessarily a typical village. Whether 
            that's true or not I do not know, but it is the impression that their 
            explanation left me with. | 
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              Little 
              old woman begging  
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          Entering 
            the village we were immediately met by this little old Chinese woman 
            (picture right). As you passed by she would put her hands in front 
            of her, as if in prayer, and lower her head somewhat. She then followed 
            you a short distance with an outstretched hands begging for some money. 
            This was a bit unusual. On our previous tour we saw many beggars at 
            the border as we crossed into and out of Mainland China, but there 
            were no beggars at the places we visited. To see her here at the entrance 
            to the farming village seemed out of place. | 
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          | The 
            streets of the farming village were clean and orderly (picture right) 
            with many people walking about tending to their daily chores. We felt 
            it was obvious, however, that this village was prepared for foreign 
            visitors and not typical of what one might see if they were free to 
            travel through Mainland China. | 
           
             
              Streets 
              of the farming village  
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              Collecting 
              garbage   
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          | As 
            we walked through the village we got to see what life was like for 
            those that lived here. We stumbled across the village garbage collectors 
            picking up garbage and throwing it onto a trailer attached to a tractor. 
            While this isn't what we might consider modern, it surely beats garbage 
            collection in Egypt where it's done with donkey carts. | 
        
         
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              Anyone 
              for snake?  
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             OK, 
              we're all fascinated by the reported eating habits of the Chinese. 
              As kids growing up we all heard the stories about the local Chinese 
              restaurants serving cats and dogs. This was pure fiction, of course, 
              but it was something to think about. In China we would learn that 
              there isn't much they won't eat. We would learn this by seeing it 
              firsthand. 
            Snakes 
              are common in Chinese markets. We saw them not only at the farming 
              village we visited in Mainland China but, also, in Hong Kong. The 
              snakes are kept live in cages (left) and when selected by someone 
              the seller stepped on the snake's head, slit the skin behind the 
              head, and then pulled the skin off the snake. The snake, still wiggling, 
              was then placed in a plastic bag to be taken home and prepared. 
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              Snakes 
              awaiting their fate  
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          | By 
            far the most fun we had visiting the farming village was when we encountered 
            a group of young children. Anne and I were prepared. Anne and I reached 
            into our bag, pulled out our stash of balloons and handed them out. 
            As you can see by the expressions on their faces they were delighted. 
            Carrying several bags of balloons a few thousand miles is certainly 
            worth the reward you get by watching the children. Perhaps when they 
            grow up they will remember the friendly Americans who gave them balloons 
            once upon a time and relations between our countries and the people 
            of our worlds will be better.  | 
        
         
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             The 
              children enjoying the balloons we brought from home 
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          Our 
            visit of the farming village now compete we headed off to lunch at 
            a beautiful restaurant and an encounter with a water buffalo. Join 
            us there on the next page ... | 
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